Explore Gangneung, the South Korean city famous for a unique tofu dish
In this breezy beach town, there’s only one thing that will do for lunch, and that’s sundubu jjigae — a special tofu stew that’s been eaten here for centuries.
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by @NatGeoTravel | Jun 15, 2026 | Documentary | 0 |
In this breezy beach town, there’s only one thing that will do for lunch, and that’s sundubu jjigae — a special tofu stew that’s been eaten here for centuries.
Read More
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